Frosted Book
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Details
With these 60 indulgent, over-the-top frosted treats from Bernice Baran, founder of Baran Bakery, you can craft impressive layer cakes, easy sheet cakes, fun cookies, bars, brownies and more―all with creative custom toppings!
Master popular options like buttercream, meringue, cream cheese frosting and ganache with Bernice’s go-to base frosting recipes and foolproof tips and tricks. You’ll also learn which makes the perfect addition to each dessert and occasion in her Frosting 101 section, which breaks down the different flavors, textures and characteristics of each topping and what it pairs best with. Never again will runny, overheated frosting mar a beautifully decorated birthday cake or deflated whipped cream ruin the presentation of your dinner party dessert.
Perfect for beginner bakers and buttercream connoisseurs alike, Frosted is the sweetness you’ve been missing in your day!
Return Policy
We hope you love your order! But in case you need to make a return, our policy is:
- SHIPPED ORDERS are eligible for a REFUND within 7 days of delivery date to the original payment method. Any orders returned between 7-14 days after delivery date are eligible for STORE CREDIT ONLY. Follow this link to begin your return: Return Portal
- IN STORE ORDERS are eligible for STORE CREDIT ONLY within 14 days of purchase date. In store orders will only be accepted for return at our store locations.
Shipping Info
Free shipping on orders over $200. Orders under $200 will be $8.99 shipping. Orders will be shipped within 1-2 business days via USPS or UPS. Orders are only shipped Monday-Friday before 11am each day.
Contact Us
Lucy Rose, Headquarters
504-354-1801
Lucy Rose, Metairie
600 Metairie Road, Suite A, Metairie, LA 70005
504-218-7368
Lucy Rose, New Orleans
3312 Magazine St, New Orleans, LA 70130
504-895-0444
